Key Features:
This steamer not only cooks hotdogs, it merchandises and dispenses them in less than 12” of counter space.- Automatically rotates product on a first in – first out basis, keeping product fresh.
- Cooks hotdogs in 20-30 mins.
- Holds 24 (1.2 oz. un-cooked) hotdogs and 24 buns.
- ETL certified to UL-197, NSF-4, CSA 22.2 and CE
- Takes up a minimal amount of counter space, only 12” wide.
- Cooks with steam to keep hotdogs fresh for long periods of time, minimizing product waste.
- All stainless steel construction.
- Three year warranty
- Dispensing mechanism is ideal for self-serve & fast-paced environments.
- Adjustable thermostat for all cooking conditions.
- Low water indicator.
- Accommodates hotdogs ranging from 1.2 to 4 oz.
- Automatic shut-off if water goes below minimum level.
- Attractive graphics for point-of-sale merchandising.
- Easy to clean, breaks down without tools for sink cleaning.
- 10 quart water reservoir for long holding times.
Ideal for self-serve and fast-paced environments, the Doghouse’s attractive visual graphics will promote impulse sales.
The innovative dispensing mechanism creates a “No-Touch” sale.
The Doghouse minimizes product waste and is extremely easy to use and clean.
The Doghouse can accommodate hotdogs ranging from 1.2 ounces to 4 ounces.
Ideal For:
| Part # | Model | Description | Volts | Watts | Amps | Dimensions | Wt. |
| 60024 | Dog House | Hot Dog Cooker/Dispenser | 120 | 1200 | 10.0 | 12" w x 20" d x 26" h | 22# |
| ETL tested to standards: UL 197 (9th Edition), NSF 4, and CSA C22.2 No. 109 (M1991) | |||||||























